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| Break-neck amber necklace |
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| No end to the bicycle variations one sees |
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| Free library |
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| Inside |
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| Vicki became nearly a regular at the Bread and Roses patisserie around the corner from our apartment; the lemon tart, I agree, was the best ever |
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The hot patisserie of the moment, however, was Cedric Grolet, up by the Palais Garnier |
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| Lines like this at all hours |
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| Their stuff did look yummy, but...€7 for a croissant?! |
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| Joyeux anniversaire at Le Grand Colbert; the party was French, but, strangely, the staff sang in English |
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| I can't remember now whether it was bream or brill, but, from now on I'm sticking with salmon; or tuna |
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| Le Colonel Moutarde restaurant [click to enlarge]; in the kitchen, with the knife... |
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| Weeks into our stay we discovered that Paris bus stops have built-in USB charging stations [click to enlarge] |
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| Chinois take-out from Galeries Lafayette |
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| Carries his own holy hydration |
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| Nice chapeaux display |
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| School for waiters (nyuk, nyuk...) |
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| OK to view in Florida |
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| In a shop that manufactures the woven vinyl cafe chairs we like; not inexpensive |
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| Heating elements for raclette cheese |
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| Fisherperson hoping to reel in some change |
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| Daredevil seating along the quai |
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| I have become fairly adept at shucking...the appetizer for... |
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| The best seafood repas I had in Paris; at Maison Chez Mark |
























1 comment:
What a great way to repurpose an old phone booth.
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