Tangier, Part Three

Our little 55 euro tour included lunch at a pretty nice

restaurant, four courses; it's dead season here; we were the

only customers in the restaurant

One of many rooms

That's Moroccan Arabic for "Coca Cola"

Lentil soup and the best black olives I've ever had

Great beef shish-kabob, on killer skewers

Couscous and chicken main

And the band serenaded us; I asked them to play

"Midnight at the Oasis" but they didn't know it

OK, the dessert was forgettable.