At a place called Beseda, in Mala Strana, which claimed to be the original Pilsner Urquell restaurant, we stopped for a snack that became a meal; he's pouring my mug of PU; note bar...an old vat |
We shared an assortment of Czech cheeses and a bowl of cream of garlic soup; best cream of garlic soup ever for me |
Restaurant decoration; OK, Mozart, who did a lot of time in Prague, obviously did not drink Pilsner Urquell |
The Staroplamen Brewery in Sicha, across the river from Nove Mesto ("new town"; founded in 1348) |
Moules at Moules' |
Later in the week, however, we had to go back to Beseda for the garlic soup, this time with a roast pork, duck, beef assortment; and PU |